A Taste Palette: Science and Art Behind It
In this podcast, Abhijit discusses how he acquired a deep understanding of flavours and cuisines by traveling the world. Furthermore, he covers the current food trends and explains how to prepare a tasty meal using science and art.
About Chef Abhijit Saha
Chef Abhijit Saha is the Founder & Managing Director Ace Hospitality & Consulting. The Coach and Mentor of Team India for Bocuse d’Or Asia-Pacific 2018, Guest Judge of MasterChef India and Technical Judge of Young Chefs Olympiad, He has three decades of national and international experience as a Chef, Restaurateur and Food & Beverage Consultant.