Hospitality & Travel Committee

Featuring the next-gen hospitality and experiential travel through the lens of the best of hoteliers & Michelin star chefs from across the globe.

Committee Updates
Vishwesh Bhatt, DLC Global Hospitality & Travel Committee Member - New York Chapter, sells impressive 150 copies of his book "I am From Here" in just 2 days! DLC Global Hospitality & Travel Committee Member - Mumbai Chapter, Aditi Dugar's Masque restaurant ranks #21 on the list of of the Asia’s 50 Best Restaurants 2022 Aditi Dugar, DLC Global Hospitality & Travel Committee Member - Mumbai Chapter, is featured in Hello magazine Chef Varun Inamdar, DLC Global Hospitality Committee member - Mumbai Chapter, will be speaking at the Economic Times FnB Summit on Sept. 20 British chef Asma Khan, DLC Global Hospitality Committee member - London Chapter, is featured on The Female Lead, platform designed to empower women. Chef Harpal Singh, DLC Global Hospitality Committee member - Mumbai Chapter, will be speaking at the F&B hospitality summit on Sept. 20 Rohit Ghai, DLC Global Hospitality & Travel Committee members - London Chapter, is featured on Slurrp.com as one of the 5 Chefs Making India Proud Chef Cyrus & Pervin Todiwala, DLC Global Hospitality & Travel Committee members - London Chapter, become the duo stars at Abergavenny Food Festival with their Café Spice Namasté. Chef Shaun Kenworthy, DLC Global Hospitality & Travel Committee-Kolkata Chapter, curates the menu for the newly launched restaurant 'World Bar lll', Kolkata, India Kutir restaurant by Chef Rohit Ghai, DLC Hospitality & Travel Committee member - London Chapter, named "Restaurant of the year" at the British Restaurant Awards Sashikumar Chell, DLC Global Hospitality & Travel Committee member, will share his Malaysian & Singaporean recipes during Mumbai tour on Sept. 30 Nigel Lobo, DLC Global Hospitality & Travel Committee member - Dubai Chapter, launches his latest book 'Insight' to become a successful chef in the culinary world Gurbaxish Singh Kohli | Joint MD of Pritam Group of Hotels is is awarded "Indian Hospitality Leadership Awards 2021" by Hotelier India Param Kannapilly | Owner | Concept Hospitality Joins the Mumbai Chapter Asma Khan | Founder of Darjeeling Express features on Cover page of Wicked Leeks magazine Riyaaz Amlani | CEO, MD & President of Impressario, National Restaurant Association India is accredited with ‘Changemaker of the Year’ by Living Foodz Powerlist Awards DLC Member Alan Coxon is admired with the Ambassador of Taste for 'Global Gastronomy 2021' Gold Award Chris K. Franzen | Managing Director of Aureus Advisors joins the committee as DLC Member in DLC Global Chapter, Zug Zug, Switzerland Alan Beasey | CEO of IKAR Real Estate Group, Chicago joins the Global Chapter Chef Ajay Chopra | MD of Zion Hospitality joins the DLC Mumbai Chapter Ashish Kapur | Owner of White Hat Hospitality joins the DLC the Delhi Chapter Invited as DLC Member of the "Swiss Chefs Association" Harpal Singh Sokhi | Celebrity Chef & Director of Turban Tadka Hospitality Pvt Ltd Joins Hospitality & Travel committee | Mumbai Chapter Global Hospitality & Travel Committee launched on 13th October 2021

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