Crunch Time: 3 Tips For Pulling Off an Eleventh-Hour Event
Ronak Rochlani
March 7, 2022
Ronak has been instrumental in the Events and Nightlife scene of Mumbai with some of the renowned 5-star Hotels as his clients under his brand RR. His venture Label specializes in F&B consultation, turnaround management, international artist tours, venue launches and programming. At 25, set up his restaurant Keiba at Mahalaxmi Racecourse. All the events at Keiba are food oriented. Since we have an enormous number of regular guests we feel like the new menus entice them to come back and try the new dishes as there’s always a lot of thought that goes behind each of these menus.
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