Manas Bansal

Manas is from a city boasting rich history and rapid industrialization, Indore from the state of Madhya Pradesh in India. After pursuing his education in Business Management from the University of London, he is currently associated with Sahastra Foods & Services Pvt Ltd as a director.

He has always been a passionate and career-oriented person. Achieving his ambition to own his restaurant he became the CEO of Adam’s Ale, the biggest open air restaurant in India and one of the most beautiful restaurants in the city of Indore and now he’s coming up with several such amazing projects pan India.

His positive energy, clear vision, and go-get-it attitude make him the Youngest Restaurateur in India. He aims to take it to a global level and build an empire so diversified that everybody finds a place of their own in it and works together to build a better future and spread positivity all around.